“My hubby is beyond addicted to this amazing stuff!”

This slow-cooked cube steak recipe is a delicious and easy way to enjoy a hearty meal. The creamy mushroom and onion flavors combine perfectly with the tender meat.

Slow-Cooked Cube Steak

Ingredients:

Ingredient Quantity
Cube steaks 6
Onion, peeled and sliced 1 medium
Cream of Chicken Soup 1 can
Cream of Celery Soup 1 can
Lipton Onion Soup Mix 1 packet
Water 1/2 soup can

Instructions:

  1. Layer ingredients: In your slow cooker, layer the cube steaks, onion slices, cream of chicken soup, cream of celery soup, Lipton Onion Soup Mix, and water.
  2. Cook: Cook on low for 6 hours, or until the meat is tender and the flavors have melded together.

Serve: Enjoy your delicious Crock Pot Cube Steak!

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