This slow-cooked cube steak recipe is a delicious and easy way to enjoy a hearty meal. The creamy mushroom and onion flavors combine perfectly with the tender meat.
Slow-Cooked Cube Steak
Ingredients:
| Ingredient | Quantity |
|---|---|
| Cube steaks | 6 |
| Onion, peeled and sliced | 1 medium |
| Cream of Chicken Soup | 1 can |
| Cream of Celery Soup | 1 can |
| Lipton Onion Soup Mix | 1 packet |
| Water | 1/2 soup can |
Instructions:
- Layer ingredients: In your slow cooker, layer the cube steaks, onion slices, cream of chicken soup, cream of celery soup, Lipton Onion Soup Mix, and water.
- Cook: Cook on low for 6 hours, or until the meat is tender and the flavors have melded together.
Serve: Enjoy your delicious Crock Pot Cube Steak!